It's like gout for ducks and geese
Published by Expired Foods on 8.26.2005 at 8:04 AM.

Mind you, I'm no vegetarian... And also, might I add that I hate liver, but before you take part in a meal containing fois gras, here's how it comes to be...
While this site is slightly (very) melodramatic, it gives you the 'truth'... GourmetCruelty.com






